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R&D Capacity:
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Supplier Homepage Agriculture & Food Food Additive Food Sweeteners China Corn Dextrin Powder Isomaltooligosaccharide 900 Powder for Reduceblood Glucose Levels

China Corn Dextrin Powder Isomaltooligosaccharide 900 Powder for Reduceblood Glucose Levels

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Min. Order / Reference FOB Price
1 Tons US $2500.00/ Tons
Local Area: Hefei, Anhui, China
R&D Capacity: OEM, ODM, Other
Payment Terms: LC, T/T, PayPal
CAS No.: 499-40-1
Formula: C6h12o6
EINECS: 232-554-6

corn dextrin powder isomaltooligosaccharide 900 powder for reduceblood glucose levels

Description of IMO:
However, as a component of amylopectin or polysaccharide, it exists in a small amount in some fermented foods such as soy sauce, rice wine or enzymatic glucose syrup.
In industry, the production of Isomaltooligosaccharides from starch requires an enzyme, which is α - glucosidase,
also known as glucosyltransferase,
referred to as α - glucosidase. It can cleave the α - 1,6 glycosidic bond in the molecular structure of maltose
and maltooligosaccharide, and transfer a free glucose residue to the α - 1,6 position of another glucose molecule or maltose or maltotriose to form isomaltose, Isomaltotriose, Isomaltotriose, Isomaltotriose, Isomaltotriose, Isomaltotriose and pentose
IMO is a high quality, made from enzymatic conversion of starch. It functions as a dietary fiber, prebiotic and low-calorie sweetener
Function of IMO
Water soluble dietary fiber
With the efficacy to prevent constipation
Enhance immunity
Reduce blood lipids
Reduce cholesterol effectively
Low caloric value
Prevent dental caries
Sugar free
Functional oligosaccharides

Features: Gentle sweet taste and excellent quality, similar viscosity to sucrose, stable under acid and heat conditions,
prone to Maillard reaction, good moisture retention, low water activity and good nature of antibacterial,
low-fermentative, starch aging inhibition.



Specification: powder and syrup

ItemSpecification powderAppearanceWhite fine granular powderIMO content ≥90%IG2+P+IG3≥45%PH4.0-6.0Ash(Sulphate)≤0.3(g/100g)Arsenic(As)<0.5(mg/kg)Lead(Pb)<0.5(mg/kg)Total Aerobic Count(CFU/g)≤1500Total Coliform(MPN/100g)≤30


Function of IMO:
Water soluble dietary fiber
With the efficacy to prevent constipation
Enhance immunity
Reduce blood lipids
Reduce cholesterol effectively
Low caloric value
Prevent dental caries
Sugar free
Functional oligosaccharides

Features of IMO:

Source: Tapioca or Corn StarchOrganicNon-GMODietary FiberPolymerization degree: 3Total dietary fiber content >90% Low caloric: 2.19 kcal/g Mild sweet taste (60% sweet of sucrose)Sugar free: <0.5% sugars No after-taste and good mouth-feelKosher and Halal certifiedAllergen free


Nutritional Information of IMO:

Carbohydrate: 71.05%-95% Total Fiber: 71.05% - 90%Energy:1.9kcal/g-2.4kcal/g Maltose:3.16-3.95Solubility:100% soluble in water/beveragespH: Stable at pH 2-9Glucose:<0.79Sodium: 0Fats: 0Proteins:0Flavor:Pleasant mouth-feel, no after-tasteSweetness:about 60% sweetness of Sucrose


Application of IMO:
Dairy products, protein bars, Sugar Substitutes, Snack foods, Energy drinks, functional fruit juice,
functional candy, wine making, bakery, etc.